Sweet Potato Casserole - No Getting Off This Train
Need an easy holiday side dish? This creamy Sweet Potato Casserole can be made ahead of time and put in the freezer to bake later!
Ingredients
- 1/2 cup flour
- 1 cup brown sugar
- 1 stick butter, cold or almost frozen
- 1/2 cup chopped pecans
- 1.5 pounds sweet potatoes (About 5 cups mashed)
- 1/2 cup brown sugar
- 2 eggs
- 1/2 cup milk
- 1/2 stick melted butter
- 1 teaspoon vanilla extract
- 1 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
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