Adam Liaw's American spinach salad
The classic American spinach salad includes bacon, boiled eggs and raw mushrooms, plus a warm dressing made from the rendered bacon fat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.smh.com.au.
Ingredients
- 3 eggs
- 2 tbsp olive oil
- 80g speck or thick-cut bacon, cut into lardons
- 2 tbsp apple cider vinegar
- 1 tsp Dijon mustard
- ½ tsp sugar
- salt and black pepper, to season
- 4 button mushrooms, very finely sliced
- ½ red onion, very finely sliced
- 120g baby spinach leaves, washed and picked
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