Five Bean Salad and Bacon Fried Rice - Paisley Farm Foods

Name: Five Bean Salad and Bacon Fried Rice - Paisley Farm Foods
Total time: 15 min
Ingredients: 4 cups cooked and cooled rice (day old rice is ideal but rice made the same day will work too); 1 tbsp. butter or sauté oil; 4 eggs; 10 oz. bacon, diced (about 8 slices); 1 small yellow or white onion, diced; 3 garlic cloves, minced; 1 24 oz. jar Paisley Farm Five Bean Salad, drained; 3 green onions, thinly sliced (plus more for garnish, if desired); 2 tbsp. sesame oil (toasted or regular); 3 – 4 tbsp. soy sauce or tamari; 2 tsp. oyster sauce (this adds an extra layer of flavor but is optional); ¼ cup mirin or rice wine vinegar; 2 tsp. sesame seeds (plus more for garnish, if desired.); Salt to taste; Black pepper to taste

paisleyfarmfoods.com

“Enjoy a hearty Five Bean Salad and savory Bacon Fried Rice—two flavorful dishes perfect for any meal or gathering

View full recipe on paisleyfarmfoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at paisleyfarmfoods.com.

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Ingredients

4 cups cooked and cooled rice (day old rice is ideal but rice made the same day will work too)
1 tbsp. butter or sauté oil
4 eggs
10 oz. bacon, diced (about 8 slices)
1 small yellow or white onion, diced
3 garlic cloves, minced
1 24 oz. jar Paisley Farm Five Bean Salad, drained
3 green onions, thinly sliced (plus more for garnish, if desired)
2 tbsp. sesame oil (toasted or regular)
3 – 4 tbsp. soy sauce or tamari
2 tsp. oyster sauce (this adds an extra layer of flavor but is optional)
¼ cup mirin or rice wine vinegar
2 tsp. sesame seeds (plus more for garnish, if desired.)
Salt to taste
Black pepper to taste