Savory Cheddar cupcakes with Creamy White frosting | Castello®
Deceiving in appearance, rewarding in flavour – our recipe for Savoury Cheddar Cupcakes has every part of its delicate appearance packed with matching decadence. Topped with a cheese-swirl...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.
Ingredients
- 75 g of soft butter
- 75 g Castello® Creamy White
- 25 g of red pesto
- 1 tsp chilli sauce
- 4 shallots
- 1 leek
- 1 tbsp sugar
- a little butter
- 130 g soft butter
- 25 g sugar
- 2 eggs
- 100 g of white flour
- 50 g whole wheat flour
- ½ tsp baking powder
- 1 tsp ground cayenne pepper
- 1 tsp dried thyme
- 30 g grated Castello® Mature Cheddar Cheese
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