Garbanzos con fideos y mejillones - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 300 g de cebolla
- 50 g de aceite de oliva
- 1 cucharada de pimentón dulce
- 100 g de vino blanco
- 500 g de caldo de verduras
- 400 g de garbanzos cocidos (en conserva)
- 100 g de fideos
- 1 lata de mejillones en escabeche
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