How to Make Sautéed Shrimp Pasta with Spicy Garlic Goodness

Ingredients

• 12 ounces spaghetti or linguine, uncooked
• Salt, for pasta water
• 1 pound large shrimp, peeled and deveined
• 3 tablespoons olive oil
• 6 cloves garlic, minced
• 1 teaspoon red pepper flakes
• 1/2 teaspoon smoked paprika
• Salt and pepper, to taste
• 1/4 cup dry white wine (optional)
• 1/4 cup fresh parsley, chopped
• Zest of 1 lemon
• 1 tablespoon lemon juice
• Grated Parmesan cheese, to taste (optional)