Salmon & Couscous Salad
Light and flavorful, this Salmon & Couscous Salad combines roasted salmon with crisp lettuce, tangy couscous, and creamy feta—perfect for a nutritious meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at smartlifestyling.com.
Ingredients
- 2x 4 oz. (115g) pieces of salmon
- 2 tablespoons olive oil
- 2 teaspoons lemon juice
- sea salt & pepper
- 2 cups iceberg lettuce (150g)
- 1 cup couscous (157g)
- 1/2 red onion
- 10 cherry tomatoes
- 2 tablespoons feta cheese
- 1 tablespoon olive oil
- 1 tablespoon fresh lemon juice
- 1/2 teaspoon Dijon mustard
- 1/2 teaspoon maple syrup or honey
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