Chicken, Mushroom and Bacon Lasagne Recipe | New Idea
Your family will be licking their plates with this taste dinner! Serves 6. Ready in 90 mins. Get the recipe here.
Ingredients
- 300g shortcut bacon rashers, cut into 2cm pieces
- 375g punnet sliced mushrooms
- 2 teaspoons garlic paste
- ½ cup coarsely chopped fresh parsley
- 500g jar creamy carbonara pasta sauce
- 250g packet instant lasagne sheets
- 450g shredded roast chicken meat (See Tip)
- 300ml tub light thickened cooking cream
- 1 egg, lightly beaten
- ½ cup shredded parmesan
- Leafy salad, to serve
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