Cajú Crocante | I've Been Cooking
Cajú Crocante, a Brazilian delight, combines roasted cashews with a touch of vanilla and buttery caramel for a crunchy, sweet snack.
Keywords
- Cajú Crocante
- recipes
- cooking
- food
- culinary
- homemade
- cuisine
Ingredients
- Cashew nuts - 2 cups
- Sugar - 1 cup
- Water - 1/4 cup
- Butter - 2 tablespoons
- Salt - 1/4 teaspoon
- Vanilla extract (optional) - 1 teaspoon
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