Spicy Thai Chicken Breast Recipe
Adapted this from a kindlecookbook I have.
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Ingredients
- 1/4 cup granulated sugar
- 1/2 cup water
- 1 tablespoon peanut butter
- 1 clove garlic,minced
- 3 tablespoons soy sauce,low sodium
- 1 teaspoon red wine vinegar
- 1/2 tablespoon honey
- 1/4 teaspoon hot sauce (sriracha sauce, more or less)
- 2 boneless skinless chicken breasts
- Salt
- pepper
- 2 tablespoons olive oil
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