All-American Apple Crisp Recipe | SideChef
American as apple pie….with cheddar cheese. Yes, you read that right! This is not your same-old apple crisp recipe, but one that’s got a special and storied secret ingredient.
Keywords
- Low-Fat
- Peanut-Free
- Fish-Free
- Cheese
- Baked Goods
- American
- 4th of July
- Oven
- New England
- Beginner
- Low Salt
- Egg-Free
- Soy-Free
- Tomato-Free
- Pescatarian
- Comfort Food
- Snack
- Shellfish-Free
- Fall
- Vegetarian
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 1 stick Unsalted Butter
- 3/4 cup All-Purpose Flour
- 1 tablespoon All-Purpose Flour
- 3/4 cup Brown Sugar
- 1/2 cup Old Fashioned Rolled Oats
- 1/2 cup Walnut
- 3/4 teaspoon Kosher Salt
- 1 cup Shredded Sharp Cheddar Cheese
- 1 1/2 pounds Granny Smith Apple
- 1 1/2 pounds Fuji Apple
- 1 Lemon
- 1 teaspoon Ground Cinnamon
- to taste Vanilla Ice Cream
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