Green Bean Casserole
Delight in a crispy shallot-topped green bean casserole with a creamy Reiter milk and cream sauce. Perfect in just 40 minutes!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at reiterdairy.com.
Cooking tools:
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Pan
- Paper towel
- Pot
- Colander
- Slotted spoon
- Whisk
- Measuring cup
- Measuring spoon
- Wooden spoon
- Baking dish
- Spatula
- Ice cube tray
Ingredients
- 2 large shallots
- 3 tablespoons + 2 tablespoons flour
- 1/4 cup olive oil
- 1 pound green beans, ends trimmed
- 2 tablespoons butter
- 1 cup Reiter whole milk
- 1/3 cup Reiter heavy cream
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Green Bean Casserole
dairypure.com
Green Bean Casserole | Recipe Cart
getrecipecart.com
Green Bean Casserole
puritydairy.com
Green Bean Casserole
jilbertdairy.com
Green Bean Casserole
pricesdairy.com
Green Bean Casserole
tgleedairy.com
Green Bean Casserole
altadenadairy.com
Green Bean Casserole
deansdairy.com