Easy Cooked Nog Recipe - Alton Brown

Ingredients

• 6 large egg yolks
• 1/2 cup sugar
• 6 cups half and half
• 1 teaspoon freshly grated nutmeg, plus more for serving
• 1/2 teaspoon ground grains of paradise ((or 1/4 teaspoon freshly ground black pepper))
• 3 fluid ounces (6 tablespoons) bourbon
• 3 fluid ounces (6 tablespoons) gold rum
• 1 1/2 fluid ounces (3 tablespoons) fino dry sherry
• 1 teaspoon vanilla extract