Egg Bites - Natures Fare
Directions: Preheat your oven to 300°F (150°C). Place a baking dish filled with water on the bottom rack to create steam. In a blender, combine the eggs, cottag
Ingredients
- 8 large eggs
- 1/2 cup cottage cheese
- 1/2 cup shredded Gruyère cheese
- 1/4 cup shredded Monterey Jack cheese
- 1/2 cup cooked bacon or sautéed spinach (or any veggies)
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon smoked paprika (optional)
- Non-stick cooking spray
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