Hibiscus and Nopal Tacos
Nopals are a basic staple in Mexican cuisine. Nopal Tacos are vegetarian friendly and can be eaten any time of the day!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.salsas.com.
Cooking tools:
- Comal
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Colander
- Spatula
- Stove
- Plate
Ingredients
- 2 cups dry hibiscus flower
- 3 tablespoons olive oil
- ½ cup onion, chopped
- 1 tablespoon sliced serrano chile
- 1 (30-ounce) jar DOÑA MARÍA® Nopalitos, drained
- Salt to taste
- 8 (6-inch) corn tortillas
- ½ avocado sauce
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