EEE Cooks: Grilled Salmon with Chile Honey (Recipe)
Indulge in succulent Copper River Salmon grilled to perfection, paired with a flavorful chile honey sauce—perfect for spring dining!
Ingredients
- 1 tablespoon Dijon mustard (Grey Poupon)
- 2 teaspoons ancho chile powder
- vegetable oil spray (Pam)
- 1 cup clover honey
- 1 pound Copper River fillet salmon
- olive oil
- salt & pepper
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