Aloo Paratha - Zayka Ka Tadka
Aloo Paratha is a famous dish all over India. You just need potatoes, flour, and some spices to make this spice and tangy paratha.
Ingredients
- Boiled and peeled potato / Aloo - 2
- Cumin seeds / Jeera - 1 Teaspoon
- Asafoetida / Hing - A pinch
- Dry mango powder / Aamchur powder - 1 Teaspoon
- Red chili powder / Lal mirchi powder - 1 Teaspoon
- Turmeric powder / Haldi powder - A pinch
- Salt - As per taste
- Wheat flour / Gehu ka aata - As required
- Oil - As required
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