Fresh Fruit Flan
Light sponge topped with whipped cream and fresh berries; perfect for special occasions or a delightful dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at odlums.ie.
Ingredients
- 75g/3oz Odlums Self Raising Flour
- 3 Eggs, separated (room temperature)
- 75g/3oz Caster Sugar
- Pinch of Salt
- Few drops of Goodall’s Vanilla Essence (optional)
- Fresh Fruit and Berries of choice (Raspberries/Strawberries/Blueberries/Nectarines/Grapes)
- 150ml/¼pt Cream, whipped
