Grilled Potatoes with Herbs - Adams Fairacre Farms
1/4 cup Chopped mixed herbs such as rosemary, chives, oregano, thyme or parsley 1/2 tsp Salt 1/4 tsp Pepper 2 cloves Garlic, crushed 1/3 cup Extra virgin olive
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Cooking tools:
- Grill
- Grill pan
- Pot
- Colander
- Chef's knife
- Cutting board
- Dish
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 2 lbs Large Yukon Gold or yellow-fleshed potatoes
- 1/4 cup Chopped mixed herbs such as rosemary, chives, oregano, thyme or parsley
- 1/2 tsp Salt
- 1/4 tsp Pepper
- 2 cloves Garlic, crushed
- 1/3 cup Extra virgin olive oil
- 1 wedge Lemon
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