Turkey Jacket potato - KellyBronze Turkeys - UK

Turkey Jacket potato - KellyBronze Turkeys - UK

www.kellybronze.co.uk

Serves 3 Prep time 25 minutes Cooking Time 70 minutes Ingredients Method Step 1 Prepare the jacket: Heat the oven to 200°C (180°C fan). Use a sharp knife to put

View full recipe on www.kellybronze.co.uk

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Ingredients

  • 2 x Confit Turkey Thighs
  • 3 x large potatoes
  • Garlic butter
  • Cheddar cheese
  • Crispy onions
  • 100g low-fat natural yoghurt
  • ½ lemon, juice only
  • 1 tbsp grainy mustard
  • 3 tbsp chopped soft herbs, such as chives/parsley/mint/coriander
  • ¼ white cabbage, finely shredded
  • ¼ red cabbage, finely shredded
  • ½ red onion, thinly sliced
  • 2 x carrots, peeled then peeled into ribbons
  • Sea salt and freshly ground black pepper
  • 240g ketchup
  • 120ml apple cider vinegar
  • 150g brown sugar
  • 85g honey
  • 1 tbsp Worcestershire sauce
  • 1 tbsp yellow mustard
  • 1 tbsp smoked paprika
  • 1 tbsp garlic powder
  • ½ tsp sea salt

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