Herb-roasted Hasselback potatoes - Potatoes New Zealand
Herb-roasted Hasselback potatoes with garlic and parmesan, perfect for special occasions or dinner parties. Serves 4-6.
Ingredients
- 8 medium general-purpose NZ potatoes
- 6 sprigs fresh thyme or rosemary
- 8 cloves garlic
- ¼ cup olive oil
- ½ cup parmesan cheese, grated
- Salt and pepper
- Fresh thyme to garnish
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