Hasselback Potatoes - One Stop
Quick and easy Hasselback Potatoes with garlic and rosemary for a crispy Sunday dinner side. Perfectly roasted to golden perfection!
Ingredients
- 1kg new potatoes, or other small potatoes
- 40g butter, melted
- 2 tbsp olive oil
- 1 garlic clove, crushed
- 1 tsp dried rosemary
- salt and pepper
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