Black Bean and Chipotle Mexican Lasagna

Black Bean and Chipotle Mexican Lasagna

naturespath.com

All of the favorite Mexican flavors are baked into this zesty, cheesy lasagna.

View full recipe on naturespath.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at naturespath.com.

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Cooking tools:

  • Baking dish
  • Aluminum foil
  • Skillet
  • Chef's knife
  • Cutting board
  • Can opener
  • Colander
  • Measuring spoon
  • Measuring cup
  • Wooden spoon
  • Spoon
  • Oven
  • Stove

Ingredients

  • 1 tbsp olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 1 can (28 oz) crushed tomatoes
  • 1 can (14 oz) black beans, drained and rinsed
  • 1 chipotle in adobo sauce, finely chopped
  • 1/2 tsp each salt and pepper
  • 12 oven-ready lasagna noodles
  • 1 tub (15 oz) ricotta cheese
  • 1 cup tomato salsa
  • 4 cups shredded Tex-Mex cheese
  • 1 cup crushed Que Pasa Nacho Tortilla Chips
  • 1/4 cup chopped fresh cilantro

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