Simple Cottage Cheese Stuffed Mushrooms Recipe
These Simple Stuffed Mushrooms are generously filled with a cheesy, savory filling and make for a satisfying appetizer before the main dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.westbycreamery.com.
Ingredients
- 8 oz fresh portabella mushrooms
- 1 tsp Westby sweet cream butter
- 2 cloves garlic (minced)
- ¼ cup Westby 2% cottage cheese (or whichever variety you prefer)
- 2 tbsp Westby parmesan cheese
- 2 tbsp seasoned breadcrumbs
- ½ tsp parsley (dried)
- Salt and pepper to taste
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