Recipe Info Spiced Sweet Potato Snack Cake with Nutmeg Cream Cheese Frosting

Ingredients

• 2 1/4, Cups ,all-purpose flour
• 1 1/2, Cups ,sugar
• 1, Tablespoon ,baking powder
• 4, Teaspoons ,ground ginger
• 2, Teaspoons ,ground cinnamon
• 1 1/4, Teaspoons ,salt
• 3/4, Teaspoon ,ground nutmeg
• 3/4, Teaspoon ,ground cloves
• 4, ,eggs
• 3/4, Cup ,neutral-flavored cooking oil, such as canola or grapeseed
• 3/4, Cup ,milk
• 1 1/2, Teaspoons ,vanilla extract
• 4, Cups ,peeled, shredded orange- or yellow/white-fleshed sweetpotatoes, or a combination (from about 1 pound)
• 1, Cup ,chopped toasted walnuts
• 4, Ounces ,cream cheese, softened
• 2, Tablespoons ,unsalted butter, softened
• 1/2, Teaspoon ,vanilla extract
• 1/4, Teaspoon ,ground nutmeg, plus more for sprinkling on top
• 1/8, Teaspoon ,salt
• 3, Cups ,powdered sugar (12 ounces)