Jamaican Fish Tea Recipe - JamaicanBikkle

Ingredients

• 1 Tbsp Butter or Margarine
• 1 Scotch Bonnet Pepper
• Grace Fish Tea Mix
• 2 to 3 sprigs Fresh Thyme
• Black Pepper to taste
• Salt to taste
• 2 Scallion stalks (green onion)
• 1/2 Green and Red Bell Pepper, sliced
• 1 large Carrot, sliced
• 2 medium whole fish or 4 small
• 6 Okras
• 8 cups Water
• 2 Cho Cho (choyote), sliced
• 3 Green Bananas, sliced