Squid ink croquettes with seafood

Squid ink croquettes with seafood

casarinaldi.com

Seafood lovers, try these squid ink croquettes! Crispy, flavorful, and easy to prepare. Get the full recipe & cook them today!

View full recipe on casarinaldi.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at casarinaldi.com.

Share this recipe:

Cooking tools:

  • Kitchen scale
  • Potato masher
  • Slotted spoon
  • Colander
  • Pot
  • Saucepan
  • Skillet
  • Stove
  • Refrigerator
  • Mixing bowl
  • Whisk
  • Wooden spoon
  • Spoon
  • Measuring cup
  • Plate
  • Paper towel

Ingredients

  • 200g seafood in a jar
  • 150g breadcrumbs
  • 30g squid ink
  • 60g flour
  • 40g butter
  • 5 large potatoes
  • 300ml milk
  • 500ml vegetable oil
  • Salt
  • Pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This