Ingredients
- 50 g de pistachos (sin piel y sin sal)
- 50 g de avellanas
- 50 g de almendra cruda sin piel
- 80 g de queso parmesano
- 80 g de harina de castañas
- 80 g de mantequilla
- 1 pellizco de sal
- 100 g de cebolla roja
- 200 g de zanahoria
- 400 g de remolacha cruda
- 500 g de agua
- 200 g de guisantes frescos
- 2 pellizcos de sal
- ½ cucharadita de pimienta molida
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