Squash Gnocchi | Vegan Recipes | Veganuary

Ingredients

• 450g Squash (Harlequin, Crown Prince or any that you can find)
• 175g Brown Rice Flour
• 1 tbsp Flax Seeds
• 3 tbsp Water
• 1 tbsp Nutritional Yeast
• 10 Cherry Tomatoes
• 80 g Spinach
• 1 garlic clove
• 1 tbsp olive oil