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Jewel glaze recipe | Eat Your Books

Jewel glaze recipe | Eat Your Books

www.eatyourbooks.com

Save this Jewel glaze recipe and more from The Cake Bible to your own online collection at EatYourBooks.com

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Ingredients

  • fruit jelly
  • fruit liqueur
  • Serves : 1/2 cup
  • EYB Comments Can substitute fruit preserves for fruit jelly, and eau-de-vie for fruit liqueur.

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