Southwest Taquitos - Shawnee Milling
This Southwest Taquitos Recipe from Shawnee Mills includes Shawnee Best Yellow Cornmeal & Shawnee Best All Purpose Flour. Get the recipe now.
Ingredients
- TAQUITOS
- 12 oz Ground beef or a vegetarian alternative such as Impossible™ or MorningStar Farms® crumbles
- 1/3 Cup Diced onion
- 1 Tablespoon Olive oil
- 1 Cup Cilantro (include stems)
- 1 Small lime (squeezed)
- 2-3 Goya chipotle peppers
- 1 Small tomato
- 2 Cloves of garlic
- 1/4 Teaspoon Adobo seasoning
- 1/2 Cup Monterey jack cheese
- 1/2 Cup Sharp cheddar cheese
- TORTILLAS
- 1 Cup Maseca
- 1 Tablespoon Shawnee Best Yellow Cornmeal
- 1 Tablespoon Shawnee Best All Purpose Flour
- 1/4 Teaspoon Salt
- 1 Tablespoon Cornstarch
- 1 Teaspoon Baking powder
- 1/2 Cup Warm water
- 3 Cups Vegetable oil
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