Recipe: <!-- -->Baked Chicken Taquitos<!-- --> | Whole Foods Market

Ingredients

• 1 tablespoon extra-virgin olive oil, plus more for brushing tortillas
• 1 cup chopped onion
• 2 cloves garlic, chopped
• 1 teaspoon ground cumin
• 1 teaspoon paprika
• 1/2 teaspoon fine sea salt
• 1/4 cup chopped fresh cilantro
• 2 cups shredded cooked chicken meat
• 2 cups low-sodium, gluten-free chicken broth
• 12 (6-inch) corn tortillas
• 1 cup crumbled queso fresco or shredded Monterey jack or cheddar