Zucchini Pickles | Alstede Farms

Ingredients

• 3 medium zucchini (1 pound / 16 oz.) thinly sliced
• 1 medium white onion, thinly sliced
• 3 shallots, thinly sliced
• 1 1/2 tablespoons fine grain sea salt
• 1/4 cup (small handful) fresh dill sprigs
• 1 small fresh red chile pepper, very thinly sliced or 1 sweet red pepper sliced
• 1/2 tablespoon yellow mustard seeds
• 3/4 cup cider vinegar
• 3/4 cup white wine vinegar
• 1/3 cup natural cane sugar