Cheesy Cauliflower-Zucchini Bake | CLASSICO | United States
Looking for a comforting veggie side dish? Try our Cheesy Cauliflower-Zucchini Bake recipe. The vegetables are roasted, then topped with a creamy Alfredo sauce
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Cooking tools:
- Oven
- Baking dish
- Chef's knife
- Cutting board
Ingredients
- 4 cups small cauliflower florets
- 1 small green and yellow zucchini, cut into 1/4-inch-thick slices
- 1 cup CLASSICO Creamy Alfredo Pasta Sauce
- 1/2 cup Shredded Italian* Five Cheese Blend
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