Mince Biryani recipe by Zurayda
Mince Biryani recipe by Zurayda posted on 28 Mar 2020 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Rice Dishes recipes category
Keywords
- biryani
- halaal
- mince
- recipe
- zurayda
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- 1 kg beef mince or any mince of your choice
- a few peppercorns,cloves,3 Elachi (cardomom),
- 2 cinnamon sticks
- 2 medium onions sliced
- 3 tomatoes liquidised
- 2 tablespoons red chilli ginger garlic masala
- Salt to taste
- 1 teaspoon haldi (tumeric)
- 2 heaped teaspoon fine dhana (coriander)
- 1 heaped teaspoon fine jeera (cumin)
- 2 teaspoons coarse red chillies.
- 1 teaspoon gharam masala
- ½ cup inkomaze (sour milk)
- 1 cup frozen peas
- 2 cups Basmati rice
- 2 whole cardamon
- 1 cup Masoor (Back lentils) (Lentils)
- 3 potatoes peeled and cut onto quarters
- 2 onions
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