Biscuit-Topped Hamburger Stew Recipe | Pillsbury

Ingredients

• 1 lb lean (at least 80%) ground beef
• 1/2 cup coarsely chopped onion
• 2 cups Muir Glen™ organic diced tomatoes (from 28-oz can), undrained
• 1 jar (12 oz) beef gravy
• 1 1/2 cups diced peeled potatoes
• 1 cup carrot strips (1x1/4x1/4-inch)
• 1 cup frozen cut green beans
• 1/4 teaspoon pepper
• 1 can (6 oz) refrigerated Pillsbury™ Flaky Layers Buttermilk Biscuits (5 Count)