Toffee Cake Enstrom Style
Create a decadent no-bake layer cake by mixing ingredients, adding boiling water, baking at 350°F, then topping with toffee crumbs and finishing at 250°F. Perfectly sweet and gooey!
Keywords
- Almond Toffee
- Chocolates
- Gift Basket
- Gift Boxes
- Butter Toffee
- Corporate Gifts
- Business Gifts
Ingredients
- 2 cups flour
- 1 teaspoon soda
- 1/2 cup cocoa
- 1 1/2 cups sugar
- 2 cups Enstrom's Almond Toffee, finely chopped
- 3/4 cup cooking oil
- 2 eggs
- 1 cup sour milk (1t lemon juice in 1C of milk)
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