Beef and Barley Stew Recipe | Sous-Chef

Beef and Barley Stew Recipe | Sous-Chef

www.sous-chefai.com

Loading... Please wait while we prepare your content Loading... Please wait while we prepare your content A hearty and comforting beef and barley stew, perfect

View Original

Share this recipe:

Ingredients

  • Beef Stew Meat 1 1/2 lbs
  • Olive Oil 1 tbsp
  • Onion 1 large, diced
  • Carrots 2 diced
  • Celery Stalks 2 diced
  • Garlic 2 cloves, minced
  • Tomato Paste 1 tbsp
  • Beef Broth 6 cups
  • Dried Thyme 1 tsp
  • Dried Rosemary 1/2 tsp
  • Bay Leaf 1 leaf
  • Pearl Barley 1 cup
  • Salt to taste
  • Pepper to taste

More Like This