Slow-Cooked Peach Pork Chops Recipe: How to Make It
“I played around with many variations of this recipe until I came up with one that was just right,” Bonnie Morrow writes from Spencerport, New York. “The warm peaches make an excellent side...
Keywords
- peach pork chops crock pot
Ingredients
- 2 bone-in center-cut pork loin chops (7 ounces each)
- 2 teaspoons canola oil
- 1 can (8-1/4 ounces) sliced peaches in extra-light syrup
- 1 can (8 ounces) tomato sauce
- 1/2 cup water
- 1 teaspoon reduced-sodium soy sauce
- 1/8 teaspoon dried rosemary, crushed
- 1/8 teaspoon dried thyme
- 1/8 teaspoon dried basil
- Dash to 1/8 teaspoon cayenne pepper
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