Nut & Egg Free Chocolate Cookies | Paleo | Gluten-free | The JOYful Table
Delicious crunchy, seed-based chocolate cookies that are perfect for school lunchboxes. Free of nuts, grains, gluten, soy, eggs, dairy and refined sugars.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at susanjoyfultable.com.
Ingredients
- 2/3 cup pumpkin seeds (pepitas)
- 2/3 cup sunflower seeds
- 2/3 cup arrowroot flour, or tapioca
- 1/4 cup cacao raw powder
- 1 1/2 tsp cinnamon
- 1 tsp baking powder (gluten free)
- 1/4 tsp sea salt
- 1/3 cup coconut oil, soft
- 1/3 cup maple syrup (100%), or honey
- 2 tsp vanilla extract (organic)
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