» Lentil Tacos

Name: » Lentil Tacos
Ingredients: 1/2 c each black (beluga) lentils and brown lentils; 1 bell pepper (or 1/2 ea red and green, for color), chopped small; 1 medium onion, chopped small; Oil for sauteing; Mexican spice mix to taste (~3 tbsp); Water for cooking (2 c); Taco topping material: chopped tomatoes, shredded cheddar, minced scallions, shredded lettuce or chopped cilantro, sour cream, whatever you like; Taco shells (or chips or tortillas (lard-free) if you prefer)

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I’ve been looking for a satisfactory taco concept since I became vegetarian, and these, which germinated from a seed in some blog’s comments that I can no

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Ingredients

1/2 c each black (beluga) lentils and brown lentils
1 bell pepper (or 1/2 ea red and green, for color), chopped small
1 medium onion, chopped small
Oil for sauteing
Mexican spice mix to taste (~3 tbsp)
Water for cooking (2 c)
Taco topping material: chopped tomatoes, shredded cheddar, minced scallions, shredded lettuce or chopped cilantro, sour cream, whatever you like
Taco shells (or chips or tortillas (lard-free) if you prefer)