Sausage Minestrone Soup Recipe
Warm up with a big bowl of this hearty, tasty Sausage Minestrone Soup. Seasoned to perfection and finished with our Premium Balsamic to create a fantastic zest
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Ingredients
- 3 Tbsp SOOC Tuscan Herb Olive Oil
- 1 lb ground Sausage
- 1 large White Onion, diced
- 3 Celery stalks, diced
- 1 large Leek, trimmed and chopped
- 3 Carrots, peeled and diced
- 3 large cloves Garlic, minced
- 1 large Zucchini, diced
- 1 tsp SOOC Garlic Medley Salt
- ½ tsp Black Pepper
- 1 Tbsp SOOC Roasted Garlic Seasoning
- ½ Tbsp dried Basil
- ½ Tbsp dried Oregano
- 6 cups Beef Broth
- 1 28oz can diced Tomatoes
- 4 cups shredded Cabbage
- 1 15oz can Chickpeas, drained and rinsed
- ½ cup small Pasta Shape, like Ditalini or Elbow
- 3 Tbsp SOOC Premium White Balsamic
- ½ cup Parsley, chopped
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