Pumpkin and feta pies with sage - Recipes | fooby.ch

Ingredients

• 2 tbsp blue poppy seeds
• 2 tbsp butter
• 150 g feta
• 1 garlic
• 600 g squash
• 1 handful sage leaves
• 1 onions
• 1 parcel strudel pastry
• ½ dl vegetable bouillon
• a little nutmeg
• salt
• ½ dl white wine