My Favorite Bake Lemon Cake
Discover the best Bake Lemon Cake - Moist & Tangy Delight! This easy, zesty cake is perfect for celebrations or afternoon tea. Try it today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithkendra.net.
Ingredients
- 1 ½ cups (190g) all-purpose flour
- 1 tsp baking powder
- ½ tsp baking soda
- ¼ tsp salt
- ½ cup (115g) unsalted butter, softened
- 1 cup (200g) granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- ½ cup (120ml) buttermilk (or milk with 1 tsp vinegar)
- Zest of 1 large lemon
- ¼ cup (60ml) fresh lemon juice
- 1 cup (120g) powdered sugar
- 2-3 tbsp fresh lemon juice
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