Old World Country Casserole | Cooking Professionally

Ingredients

• 1 pound lean ground beef
• 1 medium onion, diced
• 1 medium green bell pepper, diced
• 1 teaspoon salt, plus more, to taste
• 1/2 teaspoon black pepper, plus more, to taste
• 1 (8-ounce) package egg noodles, uncooked
• 1 (14.5-ounce) can petite diced tomatoes
• 1 (10.75-ounce) can condensed tomato soup, undiluted
• 1 cup cottage cheese
• 1 cup sour cream
• 2 teaspoons Worcestershire sauce
• 1 cup cheddar cheese, shredded