Homestyle Beef Casserole | Cooking Professionally

Ingredients

• 1 pound ground round
• 1 (14.5 ounce) can diced tomatoes
• 1 (6 ounce) can tomato paste
• 1 teaspoon salt
• 1/2 teaspoon dried Italian seasoning
• 1/4 teaspoon pepper
• 3 cups medium egg noodles, uncooked
• 1 (8 ounce) container sour cream
• 1 (3 ounce) package cream cheese, softened
• 5 green onions, chopped
• 1 cup sharp cheddar cheese, shredded
• 1 cup parmesan cheese, shredded
• 1 cup mozzarella cheese, shredded