Barley and Apple Pudding | RICARDO

Barley and Apple Pudding | RICARDO

www.ricardocuisine.com

Ricardo's recipe: Barley and Apple Pudding 



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View full recipe on www.ricardocuisine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.

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Ingredients

  • 2 tablespoons (30 ml) unsalted butter
  • 1/2 cup (125 ml) pearl or hulled barley
  • 1 cup (250 ml) 35% cream
  • 1/4 cup (60 ml) raisins
  • 4 cups (1 litre) milk
  • 2 apples, peeled and diced
  • 1/2 cup (125 ml) sugar

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