Chocolate and Raspberry Tart
Chocolate and Raspberry Tart Serves 8Preparation time: 30 minutesChilling time: 30 minutesCooking time: 40-50 minutes Chocolate pastry 175g (6oz) plain flour15g
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovefreshberries.co.uk.
Ingredients
- 175g (6oz) plain flour
- 15g (1/2oz) cocoa powder
- 50g (2oz) caster sugar
- 100g (4oz) butter, diced
- 2 egg yolks
- 250ml (8fl oz) double cream
- 125ml (4fl oz) semi skimmed milk
- 150g (5oz) dark chocolate, broken into pieces
- 2 medium eggs
- 65g (21/2oz) caster sugar
- ½ teaspoon vanilla bean paste or extract
- 175g (6oz) pack fresh raspberries
- Extra raspberries and a little sifted cocoa powder to decorate
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