Chocolate and Raspberry Tart: recipe for an elegant and irresistible dessert

Chocolate and Raspberry Tart: recipe for an elegant and irresistible dessert

yummy4recipes.com

The chocolate and raspberry tart is a dessert made with shortcrust pastry, dark chocolate ganache and fresh raspberries: a decadent and easy-to-make recipe.

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Cooking tools:

  • Mixing bowl
  • Measuring cup
  • Kitchen scale
  • Rolling pin
  • Tart pan
  • Fork
  • Parchment paper
  • Pie weights
  • Oven
  • Saucepan
  • Whisk
  • Spatula
  • Stove
  • Plastic wrap
  • Refrigerator
  • Chef's knife
  • Cutting board
  • Dried beans
  • Measuring spoon

Ingredients

  • Type 00 flour 1 cup
  • Butter 2.8 oz
  • Powdered sugar ½ cup
  • Unsweetened cocoa powder 4 tbsp
  • Egg yolks (about 1) 0.7 oz
  • Fine salt 1 pinch
  • Vanilla extract to taste
  • Dark chocolate 7 oz
  • Fresh liquid cream 0.7 cup
  • Butter 1 ½ tbsp
  • Raspberries 2 cups

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