Swedish Tea Balls - Kosher.com

Ingredients

• 1 and 3/4 cups 1-to-1 gluten-free baking flour (such as Bob’s Red Mill)
• 1/4 teaspoon salt
• 1/4 teaspoon cinnamon
• 1 cup vegan butter replacement
• 1/2 cup vegan powdered sugar (plus a bit more for dusting at the end)
• a dash of Gefen Vanilla Extract
• 1/2 cup chopped walnuts